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Menu

A tasty meal is a plus in our atmospheric hotel & restaurant. Always a culinary masterpiece to feast on! Of course we also have a lunch menu.

To start with

To start with

  • French baguette *

    5.50

    Herb butter – butter

    * Vegetarian
  • Breadplate *

    7.50

    Traditionally baked rustic bread, white and brown – butter – herb butter – tapenade – aioli

    * Vegetarian
Cold starters

Cold starters

Cold dishes to start with
  • Beef carpaccio

    15.50

    Old Amsterdam cheese – pine nuts – rocket lettuce – sun–dried tomato – truffle or pesto dressing

  • Mackerel tartare

    12.50

    Saffron cream – fennel salad – furikake crisp

  • Prawn duo

    14.50

    Shrimps – Dutch shrimp croquette ball – cocktail sauce – wakame – lemon meringue – pepper crisp

  • Lamb ham

    14.50

    Fregola – green asparagus – balsamic – egg

  • Roasted cauliflower *

    12.50

    Parsnip – opperdoezer potato – leek – black pepper – smoked salt – water cress – texture of cauliflower

    * Vegetarian
  • Salmon mojito

    11.50

    Smoked salmon – mint – lime – sushi rice – edamame – avocado

  • Beef tartare

    14.50

    Goat milk yogurt – sweet potatoes – sugar bread – almonds – duck liver – blueberry

Soup

Soup

Soups
  • Tomato soup

    6.50

    Tomato – crème fraiche – fresh basil – meatballs

  • Moroccan cauliflower soup *

    7.50

    Harissa oil – almonds – chervil

    * Vegetarian
  • Thai chicken soup

    7.50

    Shiitake – spring onion – bean sprouts – pak choi – tofu – baby corn

Gluten free, salt free or a diet? Please let us know so we can make sure everything will be prepared according to your wishes.

Salads

Salads

Salads
  • Thai beef salad

    17.50

    Carrot – rettich – red onion – cherry tomato – bean sprouts – pepper – sesame – mushrooms – Chinese cabbage

  • Thai prawn salad

    19.50

    Carrot – rettich – red onion – cherry tomato – bean sprouts – pepper – sesame – mushrooms – Chinese cabbage

  • Caesar chicken

    17.50

    Romaine lettuce – Caesar dressing – Parmesan cheese – cherry tomatoes – anchovies – croutons – boiled egg – pan–fried chicken breast

    Slamm 12.95
  • Caesar prawn

    20.50

    Romaine lettuce – Caesar dressing – Parmesan cheese – cherry tomatoes – anchovies – croutons – boiled egg – pan-fried prawns

    Slamm 16.25
  • Pokebowl beef tataki

    18.50

    Sushi rice – kimchi cucumber – radish – teriyaki jack fruit – green beans

  • Pokebowl prawns

    17.50

    Sushi rice – kimchi cucumber – radish – teriyaki jack fruit – green beans

Meat dishes

Meat dishes

Meat dishes
  • Tournedos (7oz)

    34.50

    7oz beef tenderloin – new potatoes – green beans – mushrooms – pancetta – carrot – bearnaise sauce Small (5.5oz) € 28,50

    Small 28.50
  • Beef entrecôte

    29.50

    Coffee rub – potato mousseline – sugar snaps – green asparagus – gravy

  • Corn–fed chicken breast

    23.50

    Sweet potato – truffle mayonnaise – Parmesan – roasted tomatoes – mushrooms

  • Schnitzel

    19.50

    Farmers garnish – lemon

  • Pork tenderloin

    22.50

    Brie – tomato – mushroom sauce

  • Indonesian chicken saté

    21.50

    Chicken thigh – Java kroepoek – atjar kuning – oseng tempeh – saus kacang – lontong rice – sambal matah

  • Hamburger

    21.50

    Veal burger by Ecofields – sesame bun – little gem – bacon – tomato salsa – pickles – cucumber – salad – mayonnaise

All our main dishes are served with a salad and fries.
On request we will serve vegetables or pan–fried potatoes.

The following sauces can be ordered:
Sate sauce – mushroom sauce – stroganoff sauce – pepper sauce – bearnaise sauce (€3,00)

Herb butter, mayonnaise, ketchup and curry (€ 1.00)

Fish Dishes

Fish Dishes

Fish Dishes
  • Dover Sole

    28.50

    Butter fried small Dover Soles (one, two or three pieces) – samphire – capers – lemon Hollandaise sauce

    one piece € 28,50, two pieces € 36,00 or three pieces € 43,50

  • Salmon

    26.50

    Glass noodles – edamame – spring onions – bimi – teriyaki

    Small 23.50
  • Butterfish

    24.50

    Herb crust – tagliatelle – truffle – Parmesan

  • Sea bass

    26.50

    Lotus root – spring onion – soy sauce – lime – sepia crackers

  • Pad Thai prawns

    23.50

    Rice noodles – peanuts – beansprouts – Thai basil – soy sauce – prawns

  • Pla Neung Manao

    21.50

    Sea bream – lime herb sauce – coriander

All our main dishes are served with a salad and fries.
On request we will serve vegetables or pan–fried potatoes.

The following sauces can be ordered:
Sate sauce – mushroom sauce – stroganoff sauce – pepper sauce – bearnaise sauce (€3,00)

Herb butter, mayonnaise, ketchup and curry (€ 1.00)

Vegetarian Dishes

Vegetarian Dishes

Vegetarian/vegan dishes
  • Cauliflower “buffalo wings” *

    18.50

    Vegan ranch – spiced fries – coleslaw

    * Vegetarian
    Small 13.50
  • No-beef burger *

    19.50

    Carrot bacon – fried onions – barbeque sauce – cheddar

    * Vegetarian
  • Pokebowl *

    17.50

    Sushi rice – kimchi cucumber – radish – teriyaki jack fruit – green beans – avocado – samphire – mango

    * Vegetarian

All our main dishes are served with a salad and fries.
On request we will serve vegetables or pan–fried potatoes.

The following sauces can be ordered:
Sate sauce – mushroom sauce – stroganoff sauce – pepper sauce – bearnaise sauce (€3,00)

Herb butter, mayonnaise, ketchup and curry (€ 1.00)

Dessert

Dessert

Dessert
  • Citrus panna cotta

    10.50

    Bastogne – orange – cake – Napoleon

  • White chocolate

    12.50

    White chocolate mousse – ganache – white chocolate ice cream – pineapple – malibu – vanilla

  • Limoncello coupe

    9.75

    Limoncello ice cream – strawberries – crumble – whipped cream – citrus crisp

  • Dame Blanche

    10.50

    Vanilla ice cream – warm chocolate sauce – whipped cream – chocolate texture – nut crumble – vanilla espuma

  • Sorbet

    9.75

    Seasonal fruit – lime sorbet – lactose free whipped cream

  • Friandises

    7.50

    Variation of homemade delicacies

  • Cheese platter

    14.50

    Variation of European cheeses – plum loaf – grapes – roasted nuts

We can serve sorbet ice cream in case of gluten-, salt- or a peanut-allergy

Children's menu

Children's menu

Kids menu to order for children up to 11 years old. Would you like a whole menu with a starter, a main course and dessert? Then mom and dad will pay € 14,50.
  • Tomato soup

    4.25

    Tomato soup – crème fraiche – fresh basil – meatballs

  • Ham and melon

    5.50

    Sweet Galia melon – cured ham

  • Pan-fried salmon

    9.75

    Pan-fried salmon – bimi – Hollandaise – fries – mayonnaise or ketchup

  • Pan-fried schnitzel

    9.75

    Pan-fried schnitzel – fries – mayonnaise or ketchup – peas – apple sauce

  • Mini cheeseburger

    9.75

    Beef burger – brioche bread – cheese – ketchup of mayonnaise – fries – apple sauce

  • Pasta

    9.75

    Bolognese sauce – Parmesan cheese

  • Snack

    7.75

    Choose from: Dutch frikandel, croquette or chicken nuggets – fries – mayonnaise or ketchup – peas – apple sauce

  • Thief-plate

    3.50

    Not so hungry? Order your own plate for stealing food from your parents!

  • Timo Toucan Ice cup

    5.75

    Timo Toekan cup – vanilla ice cream – raspberry sorbet – fresh fruit – whipped cream

  • Kids coupe

    5.75

    Lemon sorbet – strawberries – whipped cream

Dessert wine

Dessert wine

Our dessert wines are a great ending to a beautiful culinary evening
  • 1862 Moscatel

    5.00
  • Moscatel Floralix Oro ─ Miguel Torres ─ Moscatel

    5.50
  • Beaumes de Venise ─ Familie Perrin ─ Muscat

    5.50